Zapallos rellenos con carne picada y arroz

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Zapallos rellenos con carne picada y arroz. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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To begin with this particular recipe, we must prepare a few components. You can cook Zapallos rellenos con carne picada y arroz using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Zapallos rellenos con carne picada y arroz:

1. 7 zapallitos tamaño mediano
2. 1 kg carne picada
3. 1/2 caja puré de tomate
4. 1 lata jardinera(verduras cocinadas en cubos enlatada)
5. 2 cebollas
6. 1 pizca sal, pimienta blanca molida, pimentón dulce y azúcar
7. 2 tazas arroz
8. 500 grm queso cremoso

Steps to make to make Zapallos rellenos con carne picada y arroz

1. Hervir por unos minutos los zapallitos retirar del agua y sacar las semillas de adentro (para luego rellenar de carne picada) dejarlos que se escurren.
2. Cocinar la carne picada con cebollas picadas y condimentar..poner puré de tomate y lata de jardinera hasta que se hierva y cocine todo.
3. Poner agua a hervir para hacer el arroz, después de estar cocido el arroz ponerle trocitos de queso cremoso.
4. Empezar a rellenar los zapallitos con la carne picada poner fetas de queso cremoso arriba de cada zapallo y poner todo en un fuente rodeando con el resto de la carne y el arroz blanco llevar a horno hasta que se derrita el queso y listo.
5. Servir y a disfrutar!

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