Tayotas rellenas

Tayotas rellenas

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Tayotas rellenas. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tayotas rellenas is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Tayotas rellenas is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Tayotas rellenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tayotas rellenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tayotas rellenas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tayotas rellenas estimated approx 30 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Tayotas rellenas using 14 ingredients and 4 steps. Here is how you can achieve it.

Una deliciosa y fácil receta!!!

Ingredients and spices that need to be Take to make Tayotas rellenas:

  1. 2 tayotas
  2. 250 g carne molida
  3. 1 cebolla pequeña picada
  4. 4 dientes ajo picados
  5. 1 cucharada pasta de tomate
  6. 1 zanahoria mediana rallada
  7. 1/3 taza maíz dulce
  8. 2 cdas. mantequilla
  9. aceite de cocina
  10. 1 cucharadira de orégano
  11. 1 cucharadita nuez moscada
  12. 1 cucharadita comino
  13. al gusto sal y pimienta
  14. queso mozzarella o cheddar rallado

Steps to make to make Tayotas rellenas

  1. En una olla, con agua y un poco de sal, pon a cocinar las tayotas por aproximadamente 15 minutos.

    En un sartén, derrita la mantequilla y sofría la cebolla y el ajo hasta que se dore. Incorpore la carne molida y cocine a fuego medio. Agregue la pasta de tomate, zanahoria, y el maíz dulce. Salpimiente y deje que se cocinen junto con la carne por algunos minutos.
  2. Mientras la carne se termina de cocinar, retire las tayotas del agua y córtelos por la mitad. Con la ayuda de una cuchara retire la pulpa suave y la membrana que cubre la semilla. Reserve un poco de la pulpa y píquela un poco. Incorpórela a la carne y mezcle bien. Condimente con comino, el orégano y la nuez moscada. rectifique la sal y pimienta. Deje que el relleno reduzca un poco.
  3. Cuando la mezcla se haya reducido, rellene las tayotas y colóquelas en un recipiente para horno.
    Ponga el queso rallado y lleve al horno a 400°F (200°C) por 10 minutos.
  4. Sirva y disfrute.

As your experience and also self-confidence grows, you will certainly discover that you have extra all-natural control over your diet and adjust your diet regimen to your personal tastes over time. Whether you wish to serve a dish that uses fewer or more components or is a little bit basically zesty, you can make basic adjustments to accomplish this objective. To put it simply, start making your recipes on schedule. As for fundamental food preparation abilities for newbies you do not require to learn them however just if you grasp some easy food preparation techniques.

This isn't a full overview to fast as well as very easy lunch dishes however its great something to chew on. Hopefully this will obtain your creative juices flowing so you can prepare tasty dishes for your family without doing way too many heavy meals on your trip.

So that's going to wrap this up with this exceptional food Recipe of Perfect Tayotas rellenas. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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