Arroz con chorizo

Arroz con chorizo

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, Arroz con chorizo. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Arroz con chorizo is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Arroz con chorizo is something which I've loved my whole life.

Many things affect the quality of taste from Arroz con chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con chorizo is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con chorizo estimated approx 30 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Arroz con chorizo using 9 ingredients and 4 steps. Here is how you cook that.

¿En busca de una forma nueva de preparar el arroz? Esta receta de arroz esta llena de sabor!

Ingredients and spices that need to be Make ready to make Arroz con chorizo:

  1. 1 1/2 tira (1 paquete) 14 oz. de Chorizo de Puerco o de Res Marca Supremo® de V&V SUPREMO®
  2. 1 taza arroz de grano largo
  3. 1 1/2 tazas cebolla, picada
  4. 1 1/2 tazas tomate picado sin semillas
  5. 1 cucharada aceite vegetal
  6. 2 tazas caldo de pollo
  7. 1 pizca sal
  8. 1 manojo pequeño de cilantro
  9. 15 oz. de Crema Marca Supremo® o Crema Marca Chihuahua® de V&V SUPREMO®

Instructions to make to make Arroz con chorizo

  1. Precalienta un sartén mediano a fuego medio por 1 minuto. Remueve la envoltura del Chorizo de Puerco o de Res Marca Supremo® de V&V SUPREMO® y cocina por 5 minutos.
  2. Agrega la cebolla, revuelve y fríe por 3 minutos. Añade el tomate, revuelve y cocina por 2 minutos más. Reserva.
  3. Precalienta una cacerola mediana a fuego medio por 1 minuto. Añade el aceite y caliéntalo por 1 minuto. Agrega el arroz. fríelo por 4 minutos, revolviendo constantemente. Cuando este ligeramente dorado, incorpora el caldo de pollo, añade la pizca de sal, revuelve, agrega la preparación del chorizo, revuélvelo ligeramente. Deja que hierva. Agrega el cilantro. Tapa, baja a fuego lento, y cocina por 20 minutos.
  4. Remueve el cilantro. Sirve con Crema Marca Supremo® o Crema Marca Chihuahua® de V&V SUPREMO®. ¡Buen provecho!

As your experience as well as confidence grows, you will certainly locate that you have extra all-natural control over your diet regimen and adjust your diet regimen to your individual tastes gradually. Whether you wish to serve a dish that uses fewer or even more active ingredients or is a little bit essentially hot, you can make basic adjustments to accomplish this goal. In other words, start making your dishes promptly. As for fundamental cooking skills for beginners you don't need to discover them but only if you understand some straightforward cooking methods.

This isn't a total guide to fast as well as very easy lunch dishes however its great something to chew on. With any luck this will get your innovative juices flowing so you can prepare tasty dishes for your family members without doing too many heavy meals on your journey.

So that is going to wrap this up with this special food Easiest Way to Prepare Any-night-of-the-week Arroz con chorizo. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Color Burger

Arroz con vainita y carne molida

Filete de res en salsa de chile ancho y tequila.ॐ