Arroz blanco al perejil (sin licuadora)

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Arroz blanco al perejil (sin licuadora). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Arroz blanco al perejil (sin licuadora) is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Arroz blanco al perejil (sin licuadora) is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Arroz blanco al perejil (sin licuadora), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz blanco al perejil (sin licuadora) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Arroz blanco al perejil (sin licuadora) using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Arroz blanco al perejil (sin licuadora):

1. 1 taza arroz enjuagado y remojado
2. 1/2 cebolla mediana finamente picada
3. 3 dientes ajo finamente picado
4. 5 chiles serranos verdes enteros
5. 4 ramitas perejil fresco
6. al gusto Sal y pimienta
7. 2 cdas aceite de oliva o de preferencia
8. 1 litro caldo (de verduras, res o pollo)

Steps to make to make Arroz blanco al perejil (sin licuadora)

1. En una sartén honda colocar a freír con un poco de aceite el arroz, la cebolla, ajo y chiles. Todo junto hasta que el arroz esté tomando color dorado.
2. Añadir 3/4 partes del caldo, salpimentar al gusto y cubrir el arroz a cocer a fuego bajo durante 15 min.
3. Añadir el perejil picado bien fino y rectificar sazón. Si necesita más caldo añadir poco a poco y cocinar hasta que el arroz haya floreado y consumido toda la humedad.
4. Listo! Acompaña con un rico guisado y unas deliciosas tortillas de mano.

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So that's going to wrap it up for this exceptional food Recipe of Award-winning Arroz blanco al perejil (sin licuadora). Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!