Albóndigas de carne picada con patata y pimientos fritos

Albóndigas de carne picada con patata y pimientos fritos

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Albóndigas de carne picada con patata y pimientos fritos. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Albóndigas de carne picada con patata y pimientos fritos is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Albóndigas de carne picada con patata y pimientos fritos is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Albóndigas de carne picada con patata y pimientos fritos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de carne picada con patata y pimientos fritos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de carne picada con patata y pimientos fritos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de carne picada con patata y pimientos fritos estimated approx 40 min.

To begin with this recipe, we have to prepare a few ingredients. You can cook Albóndigas de carne picada con patata y pimientos fritos using 17 ingredients and 4 steps. Here is how you cook that.

#cocinadeverano Aprovechando las verduritas del huerto 💓👩‍🍳

Ingredients and spices that need to be Prepare to make Albóndigas de carne picada con patata y pimientos fritos:

  1. 500 gr. Carne picada
  2. 3 patatas cocidas pequeñas
  3. Aceite
  4. 1 diente Ajo picado
  5. Pan rallado con ajo y perejil
  6. Harina
  7. 1 chorrito leche
  8. Mezcla de 4 pimientas
  9. Sal
  10. Para la salsa:
  11. Aceite
  12. 1 Cebolla pequeña
  13. 1 diente Ajo picado
  14. 1 pimiento verde
  15. 1 tomate rojo
  16. 1 bote tomate frito (250 gr.) O tomate casero
  17. Mezcla hierbas provenzales

Instructions to make to make Albóndigas de carne picada con patata y pimientos fritos

  1. Dejamos macerar 15 minutos la carne picada con un poco de leche, ajo en polvo, sal, pimientas, patata cocida, mezclamos bien todos los ingredientes
  2. En un plato mezclamos harina con pan rallado. Hacemos bolitas y pasamos por la mezcla, listas para freír en aceite caliente.
  3. En una cazuela preparamos la salsa. Cebolla, 1 diente ajo, pimiento verde y tomate todo picadito
  4. Lo he acompañado con unos pimientos fritos 😋

As your experience and confidence grows, you will certainly discover that you have more natural control over your diet regimen as well as adjust your diet plan to your individual tastes with time. Whether you intend to serve a dish that uses less or more active ingredients or is a little bit more or less hot, you can make basic adjustments to accomplish this objective. Simply put, begin making your recipes on time. When it comes to fundamental food preparation abilities for novices you do not need to discover them yet only if you understand some easy cooking methods.

This isn't a full guide to quick as well as simple lunch recipes yet its excellent something to chew on. With any luck this will certainly obtain your imaginative juices moving so you can prepare delicious dishes for your household without doing too many heavy meals on your journey.

So that's going to wrap this up with this special food Easiest Way to Make Award-winning Albóndigas de carne picada con patata y pimientos fritos. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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