Albóndigas caseras con tomate

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Albóndigas caseras con tomate. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Albóndigas caseras con tomate is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. Albóndigas caseras con tomate is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Albóndigas caseras con tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas caseras con tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas caseras con tomate is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas caseras con tomate estimated approx 50 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Albóndigas caseras con tomate using 19 ingredients and 11 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Albóndigas caseras con tomate:

1. 1 kl carne picada de pollo y pavo
2. 450 gr salsa de tomate
3. 2 cebollas
4. 1 pimiento
5. 2 tomates
6. 300 gr champiñones
7. 150 ml vino blanco
8. 2 huevos
9. 5 dientes ajo
10. Perejil
11. aove
12. 2 clavo
13. 1 y 1/2 cucharada ñora molida
14. 1 cucharada cilantro
15. 1 cucharada genjibre
16. 1 cucharada comino
17. 1 cucharada pimentón de La Vera dulce
18. 1/2 cucharada pimentón picante
19. Pimienta molida

Instructions to make to make Albóndigas caseras con tomate

1. Preparamos los ingredientes
2. Picamos 4 dientes de ajo bien picaditos, uno lo reservamos.
   Los añadimos a un bol junto a la carne picada, el perejil picado y los huevos.
   Mezclamos bien
   Añadimos el pan rallado y mezclamos bien.
   Reservamos
3. En una sartén, le añadimos AOVE, hacemos pelotillas y las sofreímos.
   Las reservamos
4. El ajo que hemos reservado, lo cortamos a rodajas finas, ponemos una olla de cuello ancho a fuego medio con un buen chorro de AOVE.
   Le añadimos el ajo a láminas.
   Cortamos la cebolla a juliana fina y la añadimos.
   Cocinamos a fuego medio
5. Mientras pelamos el pimiento y lo cortamos a tiras.
   Lo añadimos a las verduras
6. Mientras, lavamos los champiñones y cortamos a rodajas.
   Los añadimos, removemos y seguimos cocinando a fuego medio
7. Cocinamos, le añadimos las especias y el vino.
   Seguimos cocinando a fuego medio mientras se evapora el alcohol
8. Añadimos el tomate.
   Cocinamos
9. Añadimos las albóndigas.
   Seguimos cocinando.
10. Servimos y listos
11. 

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So that is going to wrap it up with this special food Easiest Way to Make Super Quick Homemade Albóndigas caseras con tomate. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!