Trajinera mexicana

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Trajinera mexicana. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Trajinera mexicana is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Trajinera mexicana is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Trajinera mexicana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trajinera mexicana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Trajinera mexicana is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Trajinera mexicana using 20 ingredients and 19 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Trajinera mexicana:

1. 500 gramos harina
2. 200 gramos mantequilla
3. 3 huevos crudos
4. Sal
5. Ingredientes para la masa
6. Ingredientes para el relleno
7. 200 gramos chícharo
8. 18 calabacitas
9. 4 chiles poblanos
10. 4 aguacates
11. 2 manojos cebolla cambray
12. 2 pechugas de pollo cocidas y desmenuzas
13. 2 trozos queso crema
14. Aceite de oliva
15. Ingredientes para el aspic
16. 1 lt caldo de pollo
17. 1 clara de huevo
18. 50 gramos cola de pescado en hoja
19. 200 gramos carne de ternera picada
20. 1 puerro

Instructions to make to make Trajinera mexicana

1. Para el relleno
2. Asamos los chiles una vez listos los limpiamos y cortamos en tiras reservamos
3. Cocemos las verduras una vez listas las mezclamos con las pechugas y el chile, los aguacates y el queso ambos cortados en cuadritos sazonamos con aceite, sal y pimienta reserva
4. Como preparar el aspic
5. Se pone a fuego el caldo con la ternera, el puerro cortado en rodajas y la clara de huevo
6. Batimos continuamente la mezcla procurando que haga mucha espuma ya que esto clarifica el caldo
7. Cuando empieza a humear, agregamos la cola de pescado previamente remojada en agua fría y bien escurrida
8. Cuando rompa en hervor bajamos la temperatura al mínimo y lo dejamos a si 10 minutos
9. Una vez pasado el tiempo lo apartamos del fuego y cubriéndolo con un paño lo dejamos reposar por 5 minutos
10. Pasado el tiempo lo pasamos por un colador
11. Como formar la trajinera
12. Pasamos la harina por un colador luego la ponemos sobre la mesa y hacemos un hueco en el centro donde pondremos la sal los huevos y la mantequilla
13. Agregamos agua y amasamos hasta conseguir una masa
14. Luego con ayuda del rodillo extendemos la masa hasta formar una capa de un centímetro de grueso
15. En un molde en forma de barca(o trajinera)extendemos la masa encima forramos con papel encerado o estraza para que no se deforme sobre el papel ponemos frijoles o garbanzos crudos
16. Una vez lista la metemos al horno previamente calentado y la dejamos una hora o hasta que esté lista
17. Una vez lista y fría le ponemos el relleno y distribuimos el aspic finamente picado alrededor
18. Puedes adornar con verduras (cocidas con sal)y muñequitos
19. Sazona las verduras del adorno con aceite vinagre pimienta y sal

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Quick Trajinera mexicana. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!