Picadillo de Pavo
Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Picadillo de Pavo. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Picadillo de Pavo is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look wonderful. Picadillo de Pavo is something that I have loved my whole life.
Many things affect the quality of taste from Picadillo de Pavo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo de Pavo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can have Picadillo de Pavo using 10 ingredients and 13 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Picadillo de Pavo:
- Carne molida de pavo
- Cebolla blanca
- Pimiento rojo
- Aceite de oliva
- Hojas laurel
- Sal
- Ajo molido
- Salsa de tomate
- Vino blanco
- Ketchup
Steps to make to make Picadillo de Pavo
- Picar cebolla blanca y saltear con aceite de oliva.
- Picar pimiento rojo.
- Saltear pimiento rojo junto con la cebolla blanca y el aceite de oliva a fuego mediano alto.
- Añadir ajo molido.
- Sazonar con sal a gusto.
- Añadir salsa de tomate.
- Añadir vino blanco.
- Añadir 1-2 hojas de laurel.
- Añadir un poco de caldo de pollo y la carne molida de pavo.
- Añadir ketchup en forma d z del Zorro.
- Z del Zorro.
- Tapar y bajar a fuego lento por aproximadamente 10 minutos.
- Disfrutar con arroz blanco, tacos o pasta de preferencia.
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So that is going to wrap it up for this exceptional food Recipe of Award-winning Picadillo de Pavo. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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