Frijoles blancos con carne de lomoš„©
Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, Frijoles blancos con carne de lomoš„©. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Frijoles blancos con carne de lomoš„© is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Frijoles blancos con carne de lomoš„© is something which I have loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Frijoles blancos con carne de lomoš„©, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Frijoles blancos con carne de lomoš„© delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Frijoles blancos con carne de lomoš„© is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Frijoles blancos con carne de lomoš„© estimated approx 40 minutos.
To begin with this recipe, we have to prepare a few components. You can have Frijoles blancos con carne de lomoš„© using 10 ingredients and 2 steps. Here is how you cook that.
Para los amantes de los frijoles y carne de res es una combinación exquisita y fÔcil de preparar.
Ingredients and spices that need to be Make ready to make Frijoles blancos con carne de lomoš„©:
- 2 cabezas ajos enteras picadas finamente
- 1 cebolla mediana picada en cuadritos
- al gusto sal
- 1/2 kilo lomo en cuadros
- 1/4 kg costilla de res
- 1 chile dulce picado en cuadritos
- 2 cucharadas apio picado finamente
- 1 rollo o puƱado culantro coyote
- 1 puƱado cilantro
- 1 bolsa frijoles blancos de 500g
Instructions to make to make Frijoles blancos con carne de lomoš„©
- Colocas todos los ingredientes en la olla de presión, menos el cilantro ya que ese se agrega cuando ya estÔ listo al final. Cocinamos por 30 minutos, el tiempo puede depender según la calidad de la olla y de la carne. Entonces hay que estar pendiente de la cocción.
- Los frijoles se colocan juntos con la carne a cocinar. O si gustan los compran ya cocinados y solo se los agregan a la carne, cocinƔndolos por 5 minutos.
Posdata (se me olvidó agregarle el cilantro) š
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So that is going to wrap it up for this special food Easiest Way to Make Perfect Frijoles blancos con carne de lomoš„©. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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