Albóndigas al chipotle con sazón de mamá

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Albóndigas al chipotle con sazón de mamá. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Albóndigas al chipotle con sazón de mamá is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Albóndigas al chipotle con sazón de mamá is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Albóndigas al chipotle con sazón de mamá, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas al chipotle con sazón de mamá delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas al chipotle con sazón de mamá is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Albóndigas al chipotle con sazón de mamá using 15 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Albóndigas al chipotle con sazón de mamá:

1. 3/4 carne molida de res y puerco
2. 5 huevos duros
3. 1 taza arroz hervido
4. 2 tomates verdes crudos
5. 1/4 cebolla
6. 1 ajo
7. 2 ramitas hierbabuena
8. al gusto Sal
9. al gusto pimienta
10. Para el caldillo
11. 8 jitomates
12. 1/4 cebolla
13. al gusto Chile chipotle
14. 1 ajo
15. al gusto Consomé en polvo

Instructions to make to make Albóndigas al chipotle con sazón de mamá

1. Cuece el huevo y el arroz, licúa el tomate, el ajo, la cebolla y la hierbabuena y añade a la carne junto con el arroz cocido
2. Licúa el jitomate, el chile, la cebolla y el ajo y sazona con el consomé y vierte en una cacerola, deja hervir hasta que se sazone
3. Mientras se sazona haz las albóndigas, toma un poco de la carne y rellena con huevo duro, forma la albóndiga y ponla en el caldillo hirviendo, tapa y deja cocer 10 min a fuego medio, sirve con arroz y frijoles.

As your experience as well as confidence grows, you will certainly discover that you have a lot more all-natural control over your diet regimen as well as adapt your diet regimen to your individual tastes in time. Whether you intend to serve a dish that uses fewer or more components or is a bit essentially spicy, you can make straightforward adjustments to accomplish this goal. To put it simply, begin making your dishes on time. When it comes to fundamental cooking abilities for newbies you don't require to learn them but only if you understand some simple cooking techniques.

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So that is going to wrap it up with this special food Steps to Prepare Super Quick Homemade Albóndigas al chipotle con sazón de mamá. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!