Rollo de carne molida con puré de papa

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Rollo de carne molida con puré de papa. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Rollo de carne molida con puré de papa is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Rollo de carne molida con puré de papa is something that I have loved my whole life.

Many things affect the quality of taste from Rollo de carne molida con puré de papa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollo de carne molida con puré de papa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Rollo de carne molida con puré de papa using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Rollo de carne molida con puré de papa:

1. 1 1/2 lb. carne molida
2. 1 ají morrón
3. 1 cebolla rallada
4. al gusto Pan molido
5. 4 ajos molidos
6. 2 cajitas pasas
7. 4 huevos duros
8. 1 huevo batido
9. 6 cucharadas vino tinto
10. 1 cucharada salsa de soya
11. Sal
12. Papel aluminio
13. al gusto Pimienta molida
14. Para el puré
15. Papas
16. Leche carnation
17. Mantequilla
18. Sal

Steps to make to make Rollo de carne molida con puré de papa

1. Para el puré: Hervir las papas por 15 o 20 minutos. Añadir en un recipiente hondos las papas cocidas, leche y mantequilla al gusto.
2. Para el rollo: Añadir en un recipiente hondo la carne molida, la cebolla, el ajo molido, el ají morrón picadito, las pasas, el pan molido, el huevo batido, la salsa de soya, la pimienta (recordar que la pimienta pica) y la sal. Y amasar hasta que todo este integrado.
3. Poner a calentar el horno a 180°C.
4. Poner una lamina rectangulada de papel aluminio sobre la mesa de trabajo. Y esparcir la masa ya preparada por el papel. Dejando un buen espacio por el borde del papel como de 3 dedos (para poder sellar el rollo).
5. Ya extendida la masa, poner los huevos duros en el principio de la masa y con la ayuda del papel hacer el rollo. Sellar las partes que quedaron abiertas con más papel aluminio. Y ponerlo en una fuente refractaria. E introducir al horno por 20 minutos a 180°.
6. Pasado 20 minutos. Abrir el papel del rollo y rociar el vino reservado y darle 20 minutos más en el horno. Cuando este listo apagar el horno, y con la bandeja aún dentro de él, Darle 20 minutos más.
7. Nota: La carne que use tenía 3 días sazonada en el refrigerador, para mi es más sabor. Pero también es bueno acaba de comprar.

As your experience and self-confidence grows, you will certainly locate that you have more all-natural control over your diet plan and also adjust your diet plan to your personal tastes with time. Whether you wish to offer a recipe that utilizes less or more active ingredients or is a little more or less hot, you can make easy modifications to attain this goal. To put it simply, begin making your dishes promptly. As for basic cooking skills for newbies you don't need to learn them but just if you master some basic cooking strategies.

This isn't a total guide to quick as well as easy lunch recipes yet its good food for thought. With any luck this will get your creative juices flowing so you can prepare scrumptious dishes for your family without doing way too many square meals on your journey.

So that is going to wrap this up with this special food Simple Way to Make Favorite Rollo de carne molida con puré de papa. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!