Tarta de acelgas con carne

Tarta de acelgas con carne

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Tarta de acelgas con carne. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Tarta de acelgas con carne is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. Tarta de acelgas con carne is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Tarta de acelgas con carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de acelgas con carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Tarta de acelgas con carne using 14 ingredients and 11 steps. Here is how you cook it.

#RecetasDeFinDeMes
Tenía tantita carne molida y un poco de acelgas. Se me ocurrió que esto sería lo mejor para aprovechar todo.

Ingredients and spices that need to be Take to make Tarta de acelgas con carne:

  1. 1/4 de carne molida
  2. 200 g queso manchego
  3. 1/2 cebolla en cuadros pequeños
  4. 3 ajos picados
  5. 1 cucharadita knorr o caldo de pollo en polvo
  6. 4 manojos acelga desinfectada
  7. 1 yema
  8. 4 huevos
  9. Masa:
  10. 1/2 k harina
  11. 1 cucharada sal
  12. 2 huevos
  13. 1 barra mantequilla
  14. Agua caliente

Steps to make to make Tarta de acelgas con carne

  1. A la harina agregar la sal el hueco y la mantequilla, integrar con la mano hasta que quede como arena
  2. Ir agregando agua por cucharadas y amasando hasta integrar. Yo le puse como 6 cucharadas, esta masa no se se debe amasar mucho, golpéala contra la mesa
  3. Reservar en un platico, ya hecha la puedes congelar un mes, solo Una vez por eso refrigérela en los tantos como la usaras
  4. Revuelve el queso y 4 huevos
  5. Quítale el rabo a la acelga y córtala en trozos y ponla al vapor
  6. En una sartén pon la cebolla, ajo, knorr y carne hasta que esté cocido
  7. Incorpora el queso, la carne y la acelga y revuelve
  8. Haz la base de la tarta, engrasa el molde y pon la base
  9. Ahora haz la tapa de la tarta
  10. Rellena el molde y pon la tapa
  11. Pinta con yema de huevo y hornea a 400º F hasta que dore

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So that is going to wrap it up for this exceptional food Recipe of Perfect Tarta de acelgas con carne. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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