Pastel de carne

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Pastel de carne. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pastel de carne is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They're nice and they look wonderful. Pastel de carne is something which I have loved my whole life.

Many things affect the quality of taste from Pastel de carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de carne is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de carne estimated approx 50 minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Pastel de carne using 12 ingredients and 5 steps. Here is how you cook that.

El pastel de carne es muy rico aparte de balanceado ya que tiene proteínas y carbohidratos lo puedes acompañar con frijol y pure de papa ó una sopa de fideos.

Ingredients and spices that need to be Make ready to make Pastel de carne:

1. 500 grs pulpa de res molida
2. 500 grs carne de puerco molida
3. 1 zanahoria
4. 1 calabazita
5. 2 tomates medianos
6. 1/2 cebolla
7. 1 Cubito pollo
8. 1 pure de tomate
9. 2 cdas salsa sasonadora magui
10. 4 huevos
11. 1 cda polvo para hornear
12. 1 taza harina

Instructions to make to make Pastel de carne

1. Poner a hervir agua y diluir el cubito de pollo, reservar y enfriar el consomé de pollo.
2. Enharinar un molde refractario ó de rosca. Reservarlo
3. Amasar el resto de los ingredientes agregando consomé de pollo hasta lograr una consistencia de masa para pastel, las verduras las picas en cuadritos y las incorporas a las carnes. Vacías toda la mezcla en el molde enharinado y lo metes al horno precalentado a 180 grados hasta que este dorado en la parte de arriba.
4. También lo puedes hacer en olla express, al igual que con el molde enharinas la olla y vacias la mezcla tapas la olla sin la válvula y la pones a fuego medio por 40-50 min cuidando que no se seque porque se puede quemar en el fondo.
5. Buen provecho.

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So that is going to wrap it up with this special food Easiest Way to Prepare Homemade Pastel de carne. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!