Carne en su jugo

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Carne en su jugo. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Carne en su jugo is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Carne en su jugo is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Carne en su jugo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne en su jugo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carne en su jugo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carne en su jugo estimated approx 1 hora.

To get started with this particular recipe, we have to prepare a few components. You can cook Carne en su jugo using 11 ingredients and 7 steps. Here is how you cook it.

Una receta qué a mi esposo le encanta, llena de sabor y perfecta para compartir con los que quieres, perfecta para el #DiaDelPadre

Ingredients and spices that need to be Prepare to make Carne en su jugo:

1. 750 grs bistec de res picadito (el qué prefieran)
2. 5 tomates verdes grandes
3. 8 rebanadas tocino
4. 1 pedazo cebolla
5. 1 diente ajo
6. 5 cebollitas cambray
7. 2 cubos knorr de Res
8. 2 chiles serranos (opcional)
9. 2 tazas frijoles de olla
10. al gusto Sal y pimienta
11. Suficiente Cilantro y cebolla picada para servir

Steps to make to make Carne en su jugo

1. Vamos a picar las tiras de tocino y las ponemos a freír bien.
2. Las dejamos un momento aparte.
3. En la misma sartén donde picamos el tocino, sellamos la carne, aprovechando el aceite.
4. En una olla exprés poemos 3 tazas de agua, los tomates, el diente de ajo, la cebollay el chile unos 10 min.
5. Licuados todo junto con los cubitos knorr.
6. Regresamos la mezcla a la olla exprés o instant pot, agregamos la carne sellada, el tocino, cortamos las cabezas de las cebollitas y las colocamos, y vaciamos los frijolitos.
7. Servimos calientito con cebolla y cilantro picadito!!
   Delicioso!!

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This isn't a complete overview to fast and easy lunch dishes yet its great food for thought. Ideally this will certainly get your innovative juices moving so you can prepare tasty meals for your family without doing a lot of heavy meals on your trip.

So that's going to wrap this up with this special food Steps to Prepare Homemade Carne en su jugo. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!