Pierna al horno con salsa italiana

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Pierna al horno con salsa italiana. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pierna al horno con salsa italiana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pierna al horno con salsa italiana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Pierna al horno con salsa italiana using 9 ingredients and 6 steps. Here is how you cook it.

8 personas

Ingredients and spices that need to be Prepare to make Pierna al horno con salsa italiana:

1. 4 kg pierna de puerco con o sin hueso
2. 5 dientes ajo picados
3. Aceite de oliva
4. 1 taza vino blanco
5. 2 aderezos italianos grandes
6. 1 cucharadita curry
7. Sazonador de carne
8. Al gusto Sal
9. Pimienta

Steps to make to make Pierna al horno con salsa italiana

1. En un sartén se guisa 1 diente de ajo finamente picado. Con aceite de oliva. Se sella la carne de cada lado.. y se reserva
2. Se engrasa con mantequilla un refractario de aluminio o vidrio. Y se pone la carne sellada.
3. Se sazona la carne con curry, sal, y mienta, sazonador de carnes o consomé de pollo.
4. Se agrega una clase de vino blanco y dos aderezos italianos grandes. Se tapa con aluminio. Y se pone al horno a 200 °C durante cuatro horas.
5. De vez en cuando es bueno revisar la carne y bañarla con el jugo del refractario. 1/2 hora antes se retira el aluminio para que se dore.
6. Y listo!!! Terminamos. Se acompaña de ensalada. Spaguetti o puré de papa.!!

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Pierna al horno con salsa italiana. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!