Picadillo y arroz

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Picadillo y arroz. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Picadillo y arroz is one of the most popular of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Picadillo y arroz is something which I have loved my entire life.

Many things affect the quality of taste from Picadillo y arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo y arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Picadillo y arroz is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Picadillo y arroz estimated approx 20 a 30 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can cook Picadillo y arroz using 13 ingredients and 5 steps. Here is how you can achieve it.

Buscando comer mejor, con porciones y a la vez que sea nutritivo, me he dado a la tarea de realizar mis propias comidas sin aceites, todo a vapor como este picadillo

Ingredients and spices that need to be Get to make Picadillo y arroz:

1. 350 gr de carne molida
2. 4 calabazas chicas
3. 1 papa mediana
4. 2 zanahorias chicas
5. al gusto tomate
6. al gusto cebolla
7. 1/2 lata elotes
8. al gusto sal
9. al gusto pimienta
10. al gusto ajo al gusto
11. 1/2 taza agua aproximadamente
12. 1 1/2 taza arroz
13. 3 tazas agua, para el arroz

Steps to make to make Picadillo y arroz

1. En una sartén puse spam para que no se pegue, la carne la sazone con sal, pimienta y un poco de sal de ajo, cocinar por unos minutos hasta que la carne se vea precocida
2. Pica tomate, cebolla y el resto de las verduras
   Agregas 1ro la zanahorias ya que son las más duras, el diente de ajo, después de unos 2 minutos agrega el resto, echa el agua y tapa por aprox 5 min, revuelve y agrega los elotes, tapas y dejas cocer otros 5 minutos y listo ya esta
3. Para el 🍚 arroz, primero enjuagar para quitar el almidón.
4. Para la cantidad de agua correcta es muy fácil, si es una taza de arroz, el agua es 2 tazas, así sucesivamente, por cada cantidad de arroz solo doblete de agua
5. Pon a fuego medio por unos minutos, luego baja a fuego lento, tapa y deja cocer por 8 aprox min, o hasta que el agua se haya consumido y deja reposar por unos 5 min y ya queda listo

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So that's going to wrap it up for this special food Recipe of Perfect Picadillo y arroz. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!