Empanadas de carne molida

Empanadas de carne molida

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, Empanadas de carne molida. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Empanadas de carne molida is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Empanadas de carne molida is something that I have loved my whole life.

Many things affect the quality of taste from Empanadas de carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanadas de carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Empanadas de carne molida is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Empanadas de carne molida using 13 ingredients and 3 steps. Here is how you can achieve it.

De lo que se trata es de hacer la empanada sin nada de harina 😊 solo una pica de harina de arroz, ideal para cuando estamos a dieta 😉

Ingredients and spices that need to be Take to make Empanadas de carne molida:

  1. 1 k carne molida de res o de cerdo
  2. 1/2 cebolla picada
  3. Al gusto perejil picado
  4. 1 huevo
  5. Harina de arroz para empanizar
  6. Relleno
  7. 1/2 k champiñones picados
  8. 1 rama epazote picado
  9. 1/2 cebolla picada
  10. 2 dientes ajo picado
  11. 1/4 jamón de pavo
  12. 1/2 queso Oaxaca desherbado
  13. Aceite para freír

Steps to make to make Empanadas de carne molida

  1. Des hebra el queso Oaxaca y cocina los champiñones con el ajo, la cebolla y el epazote sazona con pimienta y consomé de pollo. Reserva
  2. Mezcla la cebolla picada, la carne, el huevo y el perejil y sazona con pimienta y consomé de pollo, haz pequeñas bolitas de carne del tamaño de una albóndiga pásala por la harina de arroz para que no se te pegue en la bolsa y con una bolsa de plástico presiona hasta formar una tortilla delgada, rellena con los champiñones y el queso o bien con jamón y queso ) puedes rellenar con lo que te agrade)
  3. Fríe en poco aceite hasta que estén doradas y sirve con ensalada, con puré de papa, con caldillo de jitomate o bien solas con guacamole, y listo!! 🤤

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So that is going to wrap it up for this exceptional food Recipe of Perfect Empanadas de carne molida. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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